With IPI Singapore's expert guidance, Swipetask strengthened its strategic direction, product architecture and market positioning, setting the stage for global expansion and its next phase of intelligent workforce management.
Singapore-based sustainable packaging innovators, Aegis Packaging, are gunning for growth with the help of IPI Singapore’s ecosystem of partners and innovation advisors.
Singapore-based sustainable packaging company, Alterpacks, worked with IPI to find a fruitful partnership in fruit and vegetable distributor Freshmart and continues to grow with the help of the Innovation Advisors programme.
Sea cucumber supplier, Sandhon, standardised processes and developed new ready-to-eat products by working with both IPI’s Innovation Advisory and Innovation and Technology clusters.
Sea cucumber has long been a prized delicacy in Asian cuisine and is a staple for wedding feasts and celebratory meals. But in our modern era of food delivery apps and rapidly evolving tastes, can a traditional treat like sea cucumber still capture younger palates? One local family-run company thinks so.
Together, IPI Innovation Advisors Francois Joubert, Shivendu Nadkarni and Mike Amour guide Creme Concepts to new heights—enhancing the ice cream empire’s operational efficiency and regional brand presence.
Healthy Asian ready-to-eat meals for the young and old
Food innovators, Green Capsule Organics, worked with IPI’s Innovation Advisors to market and effectively position their uniquely Asian ready-to-eat meals for babies and the elderly.
Breaking into a market already dominated by big name brands is no easy feat—especially for an SME. This was one of the major obstacles that faced Green Capsule Organics in their bid to enter the baby and elderly food industry over the last year.
Determined to expand its market reach and further clients’ business and ESG goals, KoolLogix turns to the expertise of IPI Innovation Advisors.
The KoolLogix System is a proprietary thermal management solution that controls the temperature and humidity levels in data centre environments to ensure the reliable operation of IT equipment as well as to prevent hardware failures. Originally developed by ERS Industries Pte Ltd, the technology was spun-off into a new entity in 2018 to focus on R&D and business growth.
Singapore-based healthcare trailblazer Matralix has unlocked access to global markets, leveraging the invaluable expertise of IPI Innovation Advisor Ramachandran Rajamanickam.
For many years, Jane Tan had a personal mission: to find a delicious birthday cake for her god-daughter. While this might sound like a simple task, Jane’s god-daughter had developed allergies to nuts and eggs, and sensitivities to dairy and gluten at a young age. Hence, finding a cake for the little girl to eat safely was no easy feat.
For local agrifood tech enterprise ProfilePrint, success is beyond securing patented technologies that profile and predict the quality of food ingredients on the go. Supported by IPI’s strategic experts, the company also raised funds and ramped up global expansion plans to ride the growing demands for food ingredient premiumisation.
Can one identify the molecular signatures of food ingredients or determine if they are suitable without human sensory or sending them to a lab? With ProfilePrint’s AI food-ingredient profiling technology, the answer is YES.